Cambodian Spring Rolls (3)
Crispy rolls made with chicken, pork, Thai mushrooms, vermicelli, and onions, served with Thai dipping sauce
Tofu Spring Rolls (3)
Crispy rolls made with Tofu, Thai mushrooms, vermicelli, and vegetables served with Thai dipping sauce
Vegetable Fresh Rolls (3)
Soft rice paper shells hand rolled with lettuce, vermicelli, cucumber, green onion, and basil, served with Thai dipping sauce
Shrimp Fresh Rolls (3)
Soft rice paper shells hand rolled with Tiger shrimp, lettuce, vermicelli, cucumber, green onion, and basil, served with Thai dipping sauce
Fish Cake & Cucumber Salad (10)
A platter of crispy mini fish cakes served with a side of cucumber salad, and topped with a sweet and spicy sauce
A) Thai Tom Yum
Traditional Thai soup with Tiger shrimp, Thai mushrooms, lime leaf and lemongrass in a hot and spicy broth, topped with fresh basil and Asian coriander served with steamed rice
B) Coconut Chicken Soup
Chicken, Thai mushrooms, lime leaf and lemongrass in a creamy coconut broth, topped with coriander, served with steamed rice
C) Hot & Sour Bamboo
Chicken, bamboo shoots, long beans, eggplant, lime leaf and lemongrass in a spicy red curry broth, topped with fresh basil, served with steamed rice
D) Soup Namya
Traditional Cambodian soup made with chicken, sweet potatoes, green beans, and eggplant in a creamy red curry broth, served with steamed rice $10
Traditional Cambodian soup made with chicken, sweet potatoes, green beans, and eggplant in a creamy red curry broth, served with steamed rice
E) Phnom Penh Soup
Chicken, Thai mushrooms, bell peppers, eggplant, lime leaf and lemongrass, in a spicy green curry broth, topped with fresh basil and served with steamed rice
1) Panang Chicken
Tender chicken breast in a creamy red curry sauce topped with fresh basil and coconut milk, served with steamed rice
2) Thai Pineapple Chicken
Tender chicken breast with pineapple slices, tomatoes, Thai green chili, and coriander, served with steamed rice $
3) Hot & Sour Shrimp
Tiger Shrimp, stir fried in a hot and spicy red curry sauce with mixed vegetables, served with steamed rice
4) Thai Vermicelli
Crispy spring rolls on a bed of steamed vermicelli noodles, with lettuce, cucumber, basil and bean sprouts topped with roasted peanuts, served with our Thai salad dressing $8 (with grilled Chicken or Pork
5) Chicken Stir Fry
Stir fried chicken in a light red curry sauce with peanuts, lemongrass, bell peppers, onions and Thai green chili, served with steamed rice $
6) Golden Chicken
Succulent dark chicken, slowly cooked in a hot and spicy golden curry sauce, topped with fresh Thai green chili, served with steamed rice
7) Khmer Style
Traditional Cambodian stir fry with chicken and shrimp, Tom Yum paste, tamarind, rice paddy herbs and mixed vegetables, served with steamed rice
8) Thai Style
Traditional Thai stir fry with chicken and shrimp, Thai basil leaves, spicy chili paste and mixed vegetables, served with steamed rice $
9) Beef Stir Fry
Stir fried beef in a sweet black pepper sauce with bell peppers, celery and onions, served with steamed rice $
10) Siam Delight
Tiger Shrimp sautéed in a sweet soya been chili paste, topped with Thai green chili, Asian coriander, basil and freshly squeezed lemon juice, served with steamed rice
11) Panang Shrimp
Tiger Shrimp in a creamy red curry sauce topped with fresh basil and coconut milk, served with steamed rice
12) Thai Green Curry
Stir fried chicken in a spicy green curry sauce with mixed vegetables and eggplant, served with steamed rice
13) Kako Khmer
A Cambodian lemongrass stir fry with chicken, mixed vegetables, green papaya, jackfruit, eggplant, long bean, and Thai green chili, served with steamed rice
14) Spicy Coriander
Tender chicken strips in a hot and spicy curry paste, with tomatoes, lemongrass, and shallots, topped with freshly chopped coriander, served with steamed rice
15) House Pad Thai
Stir fried rice noodles with chicken and shrimp in a sweet tamarind sauce, garnished with bean sprouts, roasted peanuts, green onions, and a fresh slice of lemon
17) Green Curry Bamboo
Your choice of chicken or beef slices in a spicy green curry paste, with bamboo shoots, and eggplant, topped with fresh basil and coconut milk, served with steamed rice
18) Thai Rice Noodle
Crispy spring rolls on a bed of steamed Thai rice noodles, with lettuce, cucumber, basil and bean sprouts topped with roasted peanuts, served with our Thai salad dressing
19) Panang Tofu
Soft tofu in a creamy red curry sauce topped with fresh basil and coconut milk, served with steamed rice
20) Spicy Tofu
Soft tofu sautéed in a sweet soya bean chili paste, topped with Thai green chili, Asian coriander, basil and freshly squeezed lemon juice, served with steamed rice
21) Red Curry Bamboo
Your choice of chicken or beef slices in a creamy red curry sauce, with bamboo shoots, Thai green chili, lime leaf and basil, topped with coconut milk, served with steamed rice
22) Tofu Pad Thai
Stir fried rice noodles with tofu in a sweet tamarind sauce, garnished with bean sprouts, roasted peanuts, green onions and a fresh slice of lemon
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The chef/waiter/owner was so rude to us. We asked how long it would take since it was like 45 minutes already, and he blew up in front of us with all the tables around us staring at him. The food was not that great either. Never going back. People like those should not have a business that interacts with customers.
I ordered the one with coconut and chicken, with extra chicken. Very good and I will dine here again. Good portion for $10
I order from here AT LEAST twice a week! I've tried all the other thai/cambodian restaurants in Kingston but the food here is bar none the best!! If you want to dine in make it on the weekday because it gets absolutely packed on the weekends! (And you'll have trouble finding a seat) The service is a little slow but all the meals are individually prepared on the spot so in the end it's definitely worth the wait!
A small family-operated restaurant serving tasty Cambodian food. Simple, unnasuming decor. Friendly service. Reasonable prices. Popular with locals. Can be busy at times. Expect to wait a bit for your food.
Everything is individually prepared - therefore be patient. Your taste buds and stomach will thank you for waiting. Highly recommended.
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